EMMANUEL DELICATA WINEMAKER, Malta
June 29, 2016
Gastronews (323 articles)
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EMMANUEL DELICATA WINEMAKER, Malta

Commitment to quality begins with the selection of grapes and is followed every step of the way by the company’s winemaker and Managing Director, George Delicata. With state-of-the-art technology, he carefully monitors the process which includes the gentle de-stemming and pressing, cold stabilisation, the use of cultivated yeasts, stainless steel temperature controlled fermentation and micro filtration.

Oak fermentation and maturation in 225 litre French barriques and American barrels also takes place in the Delicata 17th century wine cellars. The cellars incorporate the company’s tasting vaults and are used for wine educational training sessions.

Visitors are welcome at the Delicata cellars where tutored tastings of their Maltese wines are carried out regularly. Telephone 356 21825199 or email: info@delicata.com for reservations. By Appointment only for groups larger than fifteen people.

  • Contacto: The Winery on the Waterfront
  • Teléfono: +356 21825199
  • +356 79825199
  • Fax: +356 21672623
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Gastronews

Gastronews

Tu magazine online con sabor mediterráneo. Te ofrecemos recetas caseras y únicas de la cocina mediterránea. También, podrás disfrutar de críticas gastronómicas y artículos de opinión. ¡Esperamos que disfrutes cada visita que nos hagas! Entra... estás en tu casa.

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